Asked by Marcus Morgan on Jun 22, 2024
Verified
Mastication
A) increases the surface area of food particles.
B) decreases the efficiency of digestion.
C) occurs in both the mouth and stomach.
D) is never under voluntary control.
E) decreases the surface area of food particles.
Mastication
The method of chewing on food to facilitate swallowing and the digestion process.
Surface Area
The total area that the surface of an object occupies, relevant in various biological, physical, and chemical phenomena due to its influence on rates of reactions.
Digestion
The biochemical breakdown of food into smaller, absorbable components in the digestive tract.
- Identify the daily output and role of saliva.
Verified Answer
PA
Priyanka AgarwalJun 26, 2024
Final Answer :
A
Explanation :
Mastication, or chewing, increases the surface area of food particles, making enzymes more effective in breaking down the food during digestion.
Learning Objectives
- Identify the daily output and role of saliva.
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