Asked by Samir Jasani on Jul 11, 2024
Verified
Mr.Spirou is 57 years old and has recently been diagnosed with diabetes type 2.He has been trying to lose weight by watching his caloric intake but has had little success.He visits the Diabetic Health Centre to get information on using glycemic index to guide his food choices.What information can the nurse provide Mr.Spirou about glycemic index?
A) Glycemic index can be altered by how a food is prepared.
B) Foods with a high glycemic index will help promote weight loss.
C) Eating low glycemic index foods may lead to metabolic syndrome.
D) Glycemic index refers to the amount of glucose in the blood.
Glycemic Index
A measure that ranks foods according to their impact on blood glucose levels.
Diabetes Type 2
A chronic condition where the body either resists the effects of insulin or doesn't produce enough insulin to maintain normal glucose levels.
Caloric Intake
The total number of calories consumed through food and beverages within a given period.
- Gain insight into the glycemic index and its use in dietary strategies for managing weight and controlling diabetes.
Verified Answer
GB
Garima BajajJul 14, 2024
Final Answer :
A
Explanation :
The nurse can provide Mr.Spirou with information that glycemic index can be altered by how a food is prepared. This means that the way a food is cooked or processed can affect how quickly it raises blood sugar levels. For example, a potato that is boiled will have a lower glycemic index than a potato that is fried. Knowing how to prepare foods in a way that will help regulate blood sugar levels can be helpful for someone with diabetes type 2 who is trying to lose weight.
Learning Objectives
- Gain insight into the glycemic index and its use in dietary strategies for managing weight and controlling diabetes.
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