Asked by Megan James on Sep 23, 2024
To learn how to checkout groceries at a supermarket, the newly hired Celeste watched carefully as the 15-year veteran grocery checker weighed potatoes, double-bagged gallon jugs of milk, and handled payments. The supermarket was using _____ to teach Celeste how to perform the duties of grocery checker.
A) job rotation
B) off-site training
C) virtual training
D) programmed instruction
E) on-the-job training
On-The-Job Training
Training provided to employees at their place of work, offering hands-on experience and practical skills relevant to their job functions.
Grocery Checker
An employee in a grocery store responsible for scanning and checking out customers' purchases at the cashier.
Programmed Instruction
An educational technique that uses self-learning materials and practices to teach new skills or concepts.
- Fathom the multitude of goals and varieties of training instituted within organizations.
Learning Objectives
- Fathom the multitude of goals and varieties of training instituted within organizations.