Which standards include recommended intakes of essential nutrients,recommendations for balancing intake of macronutrients,and upper safe limits for selected nutrients?

A) Acceptable Macronutrient Distribution Ranges
B) Recommended Daily Allowances
C) Dietary Reference Intakes
D) Daily Values

Dietary Reference Intakes

Guidelines developed for nutrients and other dietary components that advise how much should be consumed daily to maintain good health.

Acceptable Macronutrient Distribution Ranges

Guidelines specifying the proportion of calories that should come from carbohydrates, proteins, and fats for a healthy diet.

Recommended Daily Allowances

Nutritional guidelines indicating the amount of vitamins, minerals, and other nutrients one should consume daily for good health.