Asked by Marylyn Ramirez on Jun 19, 2024
Verified
Who defined the concept of McDonaldization?
A) Max Weber
B) Benjamin Barber
C) George Ritzer
D) Gordon Laxer
McDonaldization
A term referring to the process by which principles of fast food restaurants, such as efficiency, predictability, and control, come to dominate more sectors of society and the economy.
George Ritzer
An American sociologist known for his work on consumerism, globalization, and the McDonaldization of society.
Max Weber
A foundational figure in sociology known for his theory on the Protestant ethic and the spirit of capitalism, and his contributions to the understanding of social authority, bureaucracy, and social stratification.
- Examine the theories of McDonaldization and glocalization as they relate to the exchange of cultures globally.
Verified Answer
Learning Objectives
- Examine the theories of McDonaldization and glocalization as they relate to the exchange of cultures globally.
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