Asked by Faith Granville on Jul 12, 2024
Verified
You own a deli.Which input of production is MOST likely fixed at your deli?
A) the dining room
B) the bread used to make sandwiches
C) the tomato sauce used to make soups
D) the employees
Fixed Input
Inputs that remain constant for a period of time and do not change with the level of output.
- Comprehend the concept of fixed inputs in production and identify examples.
Verified Answer
WA
William AdamsJul 14, 2024
Final Answer :
A
Explanation :
The dining room is a fixed input because its size and capacity do not change in the short term, unlike ingredients or labor which can be adjusted based on demand.
Learning Objectives
- Comprehend the concept of fixed inputs in production and identify examples.
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