Asked by Kirsten Brown on Jun 13, 2024
Verified
Which of the following are characteristic of saturated fats?
A) They are liquid at room temperature and are found in vegetable oils.
B) They are divided into polyunsaturated and monounsaturated fats.
C) They are derived from animal sources and are solid at room temperature.
D) They tend to lower blood cholesterol.
E) They are formed when hydrogen is added to vegetable oil.
Saturated Fats
Fats that contain only saturated fatty acids, typically solid at room temperature and found in animal fats and some plant oils.
Animal Sources
Foods or products derived from animals, including meat, dairy, and eggs, often distinguished from plant-based sources.
Hydrogen
A colorless, odorless, and tasteless gas that is the lightest and most abundant element in the universe. It is represented by the symbol H and has an atomic number of 1.
- Differentiate between types of fats and their impacts on health.
Verified Answer
CS
Cindy SalasJun 18, 2024
Final Answer :
C
Explanation :
Saturated fats are typically derived from animal sources and are solid at room temperature, distinguishing them from unsaturated fats, which are usually liquid at room temperature and found in plant sources.
Learning Objectives
- Differentiate between types of fats and their impacts on health.